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Frosting (Vanilla) — Calories & Nutrition Facts

Ready-to-eat vanilla frosting on a cake. Chocolate frosting is 397, close enough that one record covers both. Also known as frosting, icing, buttercream, cake frosting, cake icing.

A 17g tablespoon of Frosting (Vanilla) has about 71 calories, with 0g protein, 11.5g carbs and 2.8g fat. Most of its energy comes from carbohydrate 35% fat, 65% carbs, 0% protein.

Nutrition

NutrientPer 100gPer tablespoon (17g)
Calories418 kcal71.1 kcal
Protein0g0g
Carbs67.9g11.5g
Fat16.2g2.8g
Fiber0g0g

Sourced from USDA FoodData Central.

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