Fried Rice — Calories & Nutrition Facts
Nigerian fried rice, stir-fried with curry, diced vegetables and often liver or shrimp, which gives it its green flecks and yellow colour. Usually served alongside jollof rather than instead of it.
A 250g plate of Fried Rice has about 413 calories, with 12.5g protein, 70g carbs and 11.3g fat. Most of its energy comes from carbohydrate — 23% fat, 65% carbs, 12% protein.
Nutrition
| Nutrient | Per 100g | Per plate (250g) |
|---|---|---|
| Calories | 165 kcal | 412.5 kcal |
| Protein | 5g | 12.5g |
| Carbs | 28g | 70g |
| Fat | 4.5g | 11.3g |
| Fiber | 2.5g | 6.3g |
This is an estimated value and has not been independently verified against a nutrition reference table. Zayvo is working through its full database against FAO/INFOODS WAFCT 2019 and USDA FoodData Central — see the food contribution drive.
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